welcome

The Tortilla Press isn't my restaurant... it's my passion.
Several years ago I had an idea. I would create a new dining experience, right here in South Jersey. It would offer the freshest food, beautifully prepared, consistently delicious, and delivered in a fun and festive atmosphere.

The Tortilla Press is that idea come to delicious life. We are Mexican "influenced" — and that makes us very, very different. We offer meats and accompanying side dishes familiar to the American palate, but seasoned with the clean, savory flavors of Mexican herbs and sauces.

The result? A restaurant that rocks! Come here for flavor, come here for fun, come here just to enjoy the zest that makes for a great dining experience. But most of all, just come to be our guest. We guarantee you'll be back.

Mark Smith, Chef / Owner

Tortilla Press Cantina Battle of the Chefs

Chef Mark on Fox

5lb Burrito Challenge